A promotional poster for a Japanese BBQ restaurant named Futago, advertising all-you-can-eat lunch options available daily from 12 pm to 3:30 pm with last seating at 2 pm. The poster features a diagram of a cow indicating different cuts of beef.
Restaurant policy and allergy notice poster over a table with various dishes including sliced meats, vegetables, and appetizers.
Restaurant menu featuring all-you-can-eat Japanese dishes including appetizers like kimchi, namul, edamame, chopped salad, truffle French fries, fried chicken; meats such as US prime harami, kalbi eye, bone-in short rib, jidori chicken, pork belly, pork sausage; rice, soup, and vegetables like Japanese steam rice, egg soup, vegetable soup, assorted vegetables, and sangchu. Includes an offer for unlimited soft drinks for an additional $10.
Menu board for Yakiniku Futago restaurant offering all-you-can-eat for $75 per person. Features categories including Appetizer with kimchi, namul, edamame, truffle French fries, fried chicken, and choregi salad; Meat with US Wagyu Chuck Flap, tenderloin, US prime harami, kalbi eye, jidori chicken, bone-in short rib, pork belly, and pork sausage; Rice & Soup & Vegetables with hot stone garlic rice, spicy soup, spicy noodle, Japanese steamed rice, egg soup, vegetable soup, assorted grilled vegetables, and sangchu; Dessert with vanilla and matcha ice cream. Max five items per table per order. The menu is labeled as popular.
Menu for Yakiniku Futago all-you-can-eat Japanese barbecue restaurant, priced at $100 per person, with options for appetizers, meats, rice and soups, vegetables, and desserts, limited to five items per table.